Key Features: 

• Multi Surface Cooking: Our cast iron tawa/griddle is used in the oven, on the stove, on the grill, or on a campfire. Great for  cook-tops induction.

• Even Heat Distribution: Its naturally non-stick surface distributes heat evenly, ensuring perfect cooking results every time.

• Perfect for Various Dishes: This 12-inch Tawa/Griddle is perfect for making roti, parathas, Tawa Champ, Tawa Chicken, Tawa Qeema, pancakes, dosas, crepes, and more.

• Usage: The cast iron non-stick griddle round is perfect for evenly cooking pancakes, searing meats, and grilling vegetables with minimal oil.

• Easy to Clean: The Tawa's unique design prevents food from sticking and making it easy to clean.

• Care Instructions: Wash the cast iron cookware by hand.

Best iron cast cookware

Description:

Cast Iron is known for its quality that has lasted over a century. When you buy our product, you're getting more than just cookware; you're investing in a cooking tradition. Our cast iron is famous for even heating, a natural non-stick finish, and great versatility and durability. It's about making heirlooms that bring families and friends together through generations. 

Why QB Kitchen? Choosing our product means investing in cookware that lasts a lifetime. It's perfect for searing, sautéing, baking, broiling, braising, and frying, making it a versatile tool in the kitchen. Our cast iron is incredibly tough, ready for decades of cooking without failing. It's also pre-seasoned for a natural, easy-release finish that improves with use, making cooking and cleaning easy. With excellent heat retention and even heating, it ensures every dish is perfectly cooked every time.

How do you use a cast iron round griddle? To cook with a cast iron griddle, first, slowly preheat it to medium heat. Then, add a bit of oil or fat and put your food on the griddle to start cooking.

Is cast iron safe for health? The iron from cast iron cooking is non heme iron and is safe to eat. This is the same type of iron found in plants like beans, spinach, and tofu.

Is it chemical-free? Yes, it is Teflon-free, chemical-free, contains no hazardous materials, and is the safest cookware.

How to Wash & Season a Cast Iron Tawa/ Griddle Round:

Washing: Wash cast iron cookware with hot water by hand using salt to preserve its seasoning.

Drying: Dry the cookware promptly and thoroughly with a lint-free cloth or paper towel to prevent rusting.

Oiling: Apply a very light layer of vegetable oil (e.g., vegetable or canola oil) while the cookware is still warm to maintain the seasoning.

Season it in the oven: Preheat to 350°F, place upside down, and bake for 1 hour.

Cool Down: Let it cool down and then wipe off extra oil.

Storage: Hang or store the cookware in a dry place to prevent moisture buildup and rust.

SKU  CI-TWAG-1277oz

Pan Type: Skillet

Size:  45cm x 31.5cm x 2cm 

Warranty: Limited Warranty