Key Features:
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Seasoned Cookware: QB's cast iron pre-seasoned cookware features a natural, easy-to-release finish with oil baked into the iron during seasoning. This prevents rusting and is free from chemicals. QB pre-seasons all cast iron cookware with 100% natural vegetable oil, avoiding artificial coatings or chemicals.
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NEW GO-TO PAN: QB's cast iron fry pan is handy for everyone, whether you're a beginner, a chef, or cooking at home. It works on stovetops, in ovens, on grills, and over open flames, so it's perfect for any cooking situation. It's the go-to pan for all your cooking needs.
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COOKING VERSATILITY: Our skillets keep heat really well, making sure your food cooks evenly all over every time you use them.
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Chemical Free: Teflon free, Chemical Free, No Hazardous Material and Safest Cookware.
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Easy to Clean: The Tawa's unique design prevents food from sticking, making it easy to clean and maintain.
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Usage: The 4-inch Cast Iron Pan is perfect for cooking smaller portions or individual servings. Its pre-seasoned surface ensures that food won't stick. Whether you're frying eggs, vegetables, or searing meats.
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Care Instructions: Wash the cast iron cookware by hand.
Description:
QB Cast Iron Fry Pan - A Chef's Must-Have. Made from pre-seasoned cast iron, this 4-inch frying pan is a versatile kitchen tool, perfect for sautéing, frying, and grilling. Its tough build ensures heat is spread evenly, promising perfectly cooked meals every time. Whether you're cooking indoors or outdoors, this pan is up for the challenge, making it a dependable choice for all your cooking adventures. Elevate your cooking with the timeless quality of cast iron, embodied in this sleek and practical addition to your kitchen. With our seasoned cookware, seasoning is simple. We bake oil into the iron, creating a natural, easy-to-release finish that prevents rusting without any artificial coatings or chemicals.
The more you use QB products, the better the seasoning gets, enhancing the flavor of your meals with each dish. Noticed a spot that looks like rust when you received your pan? Don't worry! It's just oil that hasn't fully carbonized yet. Regular use and care will make it disappear. If rust does appear, simply scrub the area with steel wool, rinse, dry, and rub with vegetable oil for a quick fix. Measuring at 4 inches, our small-sized cast iron skillet is perfect for cooking smaller meals or side dishes. Versatile and reliable, cast iron skillets are perfect for searing, frying, sautéing, and baking, handling high-heat dishes like steaks or cornbread with ease.
Why Choose Us? Achieving its naturally non-stick surface through a meticulous pre-seasoning process allows for healthier cooking with minimal oil. Our product’s compact size makes it perfect for single servings, whether you're frying an egg, vegetables, or preparing a small portion of meat. Additionally, the ergonomic handle offers a comfortable grip, making it easy to move from stovetop to oven. This cast iron skillet isn't just a cooking tool; it's a culinary essential that brings out the best in your cooking with its superior performance and long-lasting quality.
How to Season a Cast Iron Skillet
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Leaning: Wash cast iron cookware by hand using mild soap or none at all to preserve its seasoning.
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Drying: Dry the cookware promptly and thoroughly with a lint-free cloth or paper towel to prevent rusting.
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Oiling: Apply a very light layer of vegetable oil (e.g., vegetable or canola oil) while the cookware is still warm to maintain the seasoning.
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To season in the oven: preheat to 350°F, place upside down, and bake for 1 hour.
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Let cool, then wipe off extra oil.
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Storage: Hang or store the cookware in a dry place to prevent moisture buildup and rust.
Brand: QB Kitchen
Pan Type: Skillet
Size: 4 inch
Warranty: Limited Warranty
